Injectors

Injectors

Machines for injecting beef, poultry, fish and cheese

Enhance your products by injecting them! 

The injectors from Günther enable you to refine your products with spices, additives or individual ingredients. Add increased shelf life and taste to your products by working with a well-designed, durable machine with the highest-possible standards developed with over 40 years of experience in the foodstuff industry. 

 

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Your benefits

  • Better taste by injecting flavours and taste enhancers 
  • Improved colour and even reddening  
  • Increased  shelf life by injecting salts 
  • Better product texture 
  • Higher yield when slicing
  • Increased profit 

Details

Application scope

Pork Beef Poultry Fish Cheese
✓ ✓ ✓ - ✓

Machine details

Belt width in mm 365
Needle designs 54/75/105
Capacity* in kg/h 4052
Product passage high in mm 220
Strokes in 1/minute 50
Dimensions in mm (length/width/height) 1800/1000/2500
Connection data 6,5KW 16A 400V 3PH/N/PE
Compressed air 6-8 bar

Features:

  • Stainless steel centrifugal pump - additional pumps for higher viscosities on request
  • Pre-filter system for protection against clogged needles with electronic monitoring
  • Special conveyor belts with foodstuff approval
  • 1-fold, 2-fold and 3-fold stitch adjustable via control system for optimum brine distribution
  • Includes rapid exchange for needle beam system
  • Pneumatic, individual needle suspension to protect against damage
  • Complete separation of the brine circuit from electrical and mechanical components in order to minimise the heat input to the brine
  • Individual process parameter settings possible
  • Double head design possible
  • Additional options on request

* Averaged value (for boneless product/ injection rate 20%/ 120mm throughput)

Application scope

Pork Beef Poultry Fish Cheese
✓ ✓ ✓ ✓ ✓

Machine details

Belt width in mm 365
Needle designs 210
Capacity* in kg/h 4862
Product passage high in mm 140
Strokes in 1/minute 50
Dimensions in mm (length/width/height) 1800/1000/2500
Connection data 16KW 32A 400V 3PH/N/PE
Compressed air 6-8 bar

Features:

  • Stainless steel centrifugal pump - additional pumps for higher viscosities on request
  • Pre-filter system for protection against clogged needles with electronic monitoring
  • Special conveyor belts with foodstuff approval
  • 1-fold, 2-fold and 3-fold stitch adjustable via control system for optimum brine distribution
  • Includes rapid exchange for needle beam system
  • Pneumatic, individual needle suspension to protect against damage
  • Complete separation of the brine circuit from electrical and mechanical components in order to minimise the heat input to the brine
  • Individual process parameter settings possible
  • Double head design possible
  • Additional options on request

* Averaged value (for boneless product/ injection rate 20%/ 120mm throughput)

Application scope

Pork Beef Poultry Fish Cheese
✓ ✓ ✓ - ✓

Machine details

Belt width in mm 480
Needle designs 81/124/184
Capacity* in kg/h 6480
Product passage high in mm 220
Strokes in 1/minute 50
Dimensions in mm (length/width/height) 2330/1270/2740
Connection data 16KW 32A 400V 3PH/N/PE
Compressed air 6-8 bar

Features:

  • Stainless steel centrifugal pump - additional pumps for higher viscosities on request
  • Pre-filter system for protection against clogged needles with electronic monitoring
  • Special conveyor belts with foodstuff approval
  • 1-fold, 2-fold and 3-fold stitch adjustable via control system for optimum brine distribution
  • Includes rapid exchange for needle beam system
  • Pneumatic, individual needle suspension to protect against damage
  • Complete separation of the brine circuit from electrical and mechanical components in order to minimise the heat input to the brine
  • Individual process parameter settings possible
  • Double head design possible
  • Additional options on request

* Averaged value (for boneless product/ injection rate 20%/ 120mm throughput)

Application scope

Pork Beef Poultry Fish Cheese
✓ ✓ ✓ ✓ ✓

Machine details

Belt width in mm 480
Needle designs 517
Capacity* in kg/h 10800
Product passage high in mm 55
Strokes in 1/minute 50
Dimensions in mm (length/width/height) 2330/1270/2740
Connection data 16KW 32A 400V 3PH/N/PE
Compressed air 6-8 bar

Features:

  • Stainless steel centrifugal pump - additional pumps for higher viscosities on request
  • Pre-filter system for protection against clogged needles with electronic monitoring
  • Special conveyor belts with foodstuff approval
  • 1-fold, 2-fold and 3-fold stitch adjustable via control system for optimum brine distribution
  • Includes rapid exchange for needle beam system
  • Pneumatic, individual needle suspension to protect against damage
  • Complete separation of the brine circuit from electrical and mechanical components in order to minimise the heat input to the brine
  • Individual process parameter settings possible
  • Double head design possible
  • Additional options on request

* Averaged value (for boneless product/ injection rate 20%/ 120mm throughput)

Application scope

Pork Beef Poultry Fish Cheese
✓ ✓ ✓ - ✓

Machine details

Belt width in mm 605
Needle designs 102/156/236
Capacity* in kg/h 8168
Product passage high in mm 220
Strokes in 1/minute 50
Dimensions in mm (length/width/height) 2610/1400/2750
Connection data 16KW 32A 400V 3PH/N/PE
Compressed air 6-8 bar

Features:

  • Stainless steel centrifugal pump - additional pumps for higher viscosities on request
  • Pre-filter system for protection against clogged needles with electronic monitoring
  • Special conveyor belts with foodstuff approval
  • 1-fold, 2-fold and 3-fold stitch adjustable via control system for optimum brine distribution
  • Includes rapid exchange for needle beam system
  • Pneumatic, individual needle suspension to protect against damage
  • Complete separation of the brine circuit from electrical and mechanical components in order to minimise the heat input to the brine
  • Individual process parameter settings possible
  • Double head design possible
  • Additional options on request

* Averaged value (for boneless product/ injection rate 20%/ 120mm throughput)

Application scope

Pork Beef Poultry Fish Cheese
✓ ✓ ✓ - ✓

Machine details

Belt width in mm 605
Needle designs 258
Capacity* in kg/h 19602
Product passage high in mm 220
Strokes in 1/minute 50
Dimensions in mm (length/width/height) 2610/1400/2750
Connection data 23KW 63A 400V 3PH/N/PE
Compressed air 6-8 bar

Features:

  • Stainless steel centrifugal pump - additional pumps for higher viscosities on request
  • Pre-filter system for protection against clogged needles with electronic monitoring
  • Special conveyor belts with foodstuff approval
  • 1-fold, 2-fold and 3-fold stitch adjustable via control system for optimum brine distribution
  • Includes rapid exchange for needle beam system
  • Pneumatic, individual needle suspension to protect against damage
  • Complete separation of the brine circuit from electrical and mechanical components in order to minimise the heat input to the brine
  • Individual process parameter settings possible
  • Double head design possible
  • Additional options on request

* Averaged value (for boneless product/ injection rate 20%/ 120mm throughput)

Application scope

Pork Beef Poultry Fish Cheese
✓ ✓ ✓ - ✓

Machine details

Belt width in mm 605
Needle designs 354
Capacity* in kg/h 7351
Product passage high in mm 220
Strokes in 1/minute 50
Dimensions in mm (length/width/height) 2610/1400/2750
Connection data 23KW 63A 400V 3PH/N/PE
Compressed air 6-8 bar

Features:

  • Stainless steel centrifugal pump - additional pumps for higher viscosities on request
  • Pre-filter system for protection against clogged needles with electronic monitoring
  • Special conveyor belts with foodstuff approval
  • 1-fold, 2-fold and 3-fold stitch adjustable via control system for optimum brine distribution
  • Includes rapid exchange for needle beam system
  • Pneumatic, individual needle suspension to protect against damage
  • Complete separation of the brine circuit from electrical and mechanical components in order to minimise the heat input to the brine
  • Individual process parameter settings possible
  • Double head design possible
  • Additional options on request

* Averaged value (for boneless product/ injection rate 20%/ 120mm throughput)

Application scope

Pork Beef Poultry Fish Cheese
✓ ✓ ✓ ✓ ✓

Machine details

Belt width in mm 605
Needle designs 649
Capacity* in kg/h 11979
Product passage high in mm 55
Strokes in 1/minute 50
Dimensions in mm (length/width/height) 2600/1400/2660
Connection data 23KW 63A 400V 3PH/N/PE
Compressed air 6-8 bar

Features:

  • Stainless steel centrifugal pump - additional pumps for higher viscosities on request
  • Pre-filter system for protection against clogged needles with electronic monitoring
  • Special conveyor belts with foodstuff approval
  • 1-fold, 2-fold and 3-fold stitch adjustable via control system for optimum brine distribution
  • Includes rapid exchange for needle beam system
  • Pneumatic, individual needle suspension to protect against damage
  • Complete separation of the brine circuit from electrical and mechanical components in order to minimise the heat input to the brine
  • Individual process parameter settings possible
  • Double head design possible
  • Additional options on request

* Averaged value (for boneless product/ injection rate 20%/ 120mm throughput)

Application scope

Pork Beef Poultry Fish Cheese
✓ ✓ ✓ ✓ ✓

Machine details

Belt width in mm 2x435
Needle designs 372-2/630-2
Capacity* in kg/h 16208
Product passage high in mm 140
Strokes in 1/minute 50
Dimensions in mm (length/width/height) 3250/1910/3000
Connection data 27KW 63A 400V 3PH/N/PE
Compressed air 6-8 bar

Features:

  • Stainless steel centrifugal pump - additional pumps for higher viscosities on request
  • Pre-filter system for protection against clogged needles with electronic monitoring
  • Special conveyor belts with foodstuff approval
  • 1-fold, 2-fold and 3-fold stitch adjustable via control system for optimum brine distribution
  • Includes rapid exchange for needle beam system
  • Pneumatic, individual needle suspension to protect against damage
  • Complete separation of the brine circuit from electrical and mechanical components in order to minimise the heat input to the brine
  • Individual process parameter settings possible
  • Double head design possible
  • Additional options on request

* Averaged value (for boneless product/ injection rate 20%/ 120mm throughput)

Application scope

Pork Beef Poultry Fish Cheese
✓ ✓ ✓ ✓ ✓

Machine details

Number of needles 1
Dimensions in mm (length/width/height) 500/210/270
Connection data 0,18KW 1,9A 230V 1PH/N/PE

Features:

  • Stainless steel housing
  • Self-priming pump
  • Plastic manual spray gun

Optional:

  • 3-row, 6-row needle rake

Application scope

Pork Beef Poultry Fish Cheese
✓ ✓ ✓ ✓ ✓

Machine details

Number of needles 1
Dimensions in mm (length/width/height) 670/230/330
Connection data 0,5KW 1,5A 400V 3PH/PE

Features:

  • Stainless steel housing
  • Self-priming pump
  • Plastic manual spray gun

Optional:

  • 3-row, 6-row needle rake

Application scope

Pork Beef Poultry Fish Cheese
✓ ✓ ✓ - ✓

Machine details

Belt width in mm 265
Needle designs 17
Capacity* in kg/h 1765
Product passage high in mm 180
Strokes in 1/minute 60
Dimensions in mm (length/width/height) 1420/950/2030
Connection data 1,9KW 16A 400V 3PH/N/PE

Features:

  • Stainless steel centrifugal pump - additional pumps for higher viscosities on request
  • Pre-filter system for protection against clogged needles
  • Special conveyor belts with foodstuff approval
  • Different stitch pattern possiblity 
  • Every needle mechanically spring-loaded to protect against damage
  • Complete separation of the brine circuit from electrical and mechanical components in order to minimise the heat input to the brine

* Averaged value (for boneless product/ injection rate 20%/ 120mm throughput)

Application scope

Pork Beef Poultry Fish Cheese
✓ ✓ ✓ - ✓

Machine details

Belt width in mm 280
Needle designs 21
Capacity* in kg/h 1865
Product passage high in mm 210
Strokes in 1/minute 60
Dimensions in mm (length/width/height) 1420/1050/2260
Connection data 2,2KW 16A 400V 3PH/N/PE

Features:

  • Stainless steel centrifugal pump - additional pumps for higher viscosities on request
  • Pre-filter system for protection against clogged needles
  • Special conveyor belts with foodstuff approval
  • Different stitch pattern possiblity 
  • Every needle mechanically spring-loaded to protect against damage
  • Complete separation of the brine circuit from electrical and mechanical components in order to minimise the heat input to the brine

* Averaged value (for boneless product/ injection rate 20%/ 120mm throughput)

Application scope

Pork Beef Poultry Fish Cheese
✓ ✓ ✓ ✓ ✓

Machine details

Belt width in mm 280
Needle designs 57
Capacity* in kg/h 2117
Product passage high in mm 210
Strokes in 1/minute 60
Dimensions in mm (length/width/height) 1420/1050/2260
Connection data 2,2KW 16A 400V 3PH/N/PE

Features:

  • Stainless steel centrifugal pump - additional pumps for higher viscosities on request
  • Pre-filter system for protection against clogged needles
  • Special conveyor belts with foodstuff approval
  • Different stitch pattern possiblity 
  • Every needle mechanically spring-loaded to protect against damage
  • Complete separation of the brine circuit from electrical and mechanical components in order to minimise the heat input to the brine

* Averaged value (for boneless product/ injection rate 20%/ 120mm throughput)

Application scope

Pork Beef Poultry Fish Cheese
✓ ✓ ✓ - ✓

Machine details

Belt width in mm 345
Needle designs 26
Capacity* in kg/h 2987
Product passage high in mm 210
Strokes in 1/minute 60
Dimensions in mm (length/width/height) 1760/1200/2320
Connection data 2,2KW 16A 400V 3PH/N/PE

Features:

  • Stainless steel centrifugal pump - additional pumps for higher viscosities on request
  • Pre-filter system for protection against clogged needles
  • Special conveyor belts with foodstuff approval
  • Different stitch pattern possiblity 
  • Every needle mechanically spring-loaded to protect against damage
  • Complete separation of the brine circuit from electrical and mechanical components in order to minimise the heat input to the brine

* Averaged value (for boneless product/ injection rate 20%/ 120mm throughput)

Application scope

Pork Beef Poultry Fish Cheese
✓ ✓ ✓ - ✓

Machine details

Belt width in mm 345
Needle designs 52
Capacity* in kg/h 4595
Product passage high in mm 210
Strokes in 1/minute 60
Dimensions in mm (length/width/height) 1760/1200/2320
Connection data 5,5KW 16A 400V 3PH/N/PE

Features:

  • Stainless steel centrifugal pump - additional pumps for higher viscosities on request
  • Pre-filter system for protection against clogged needles
  • Special conveyor belts with foodstuff approval
  • Different stitch pattern possiblity 
  • Every needle mechanically spring-loaded to protect against damage
  • Complete separation of the brine circuit from electrical and mechanical components in order to minimise the heat input to the brine

* Averaged value (for boneless product/ injection rate 20%/ 120mm throughput)

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